Soy Protein Isolate Powder
| Product Name: | Soy Protein Isolate Powder |
| Brand Name: | BOAN |
| Part Number: | SL0047 |
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Product details
Soy Protein Isolated Details:
Soy Protein Isolated is a highly refined or purified form of soy protein with a minimum protein content of 90% on a moisture-free basis. It is made from defatted soy flour which has had most of the nonprotein components, fats and carbohydrates removed. Because of this, it has a neutral flavor and will cause less flatulence due to bacterial fermentation.
Soy isolate protein are mainly used to improve the texture of meat products, but are also used to increase protein content, to enhance moisture retention, and are used as an emulsifier. Flavor is affected,[citation needed] but whether it is an enhancement is subjective.
Soy Protein Isolated Specification:
| ITEMS | STANDARD |
| Appearance | light yellow or creamy, powder or tine particle no forming lump |
| Taste,Flavor | with natural soybean flavor,no particular smell |
| Foreign Matte | There is not foreign matters to the naked eyes |
| Crude Protein (dry basis,N×6.25)≥ % | 90 |
| Moisture ≤ % | 7.0 |
| Ash(dry basis)≤ % | 6.5 |
| Pb mg/kg ≤ | 1.0 |
| As mg ≤ | 0.5 |
| Aflatoxin B1,ug/kg ≤ | 5.0 |
| Aerobic Bacter count cfu/g ≤ | 30000 |
| Coliform Bacteria, MPN/100g ≤ | 30 |
| Pathogenic Bacteria(Salmonella,Shigella,Staphy lococcus Aureus) | NEGATIVE |